Main types of seedless grapes
Among the main types of apyrene there is the Autumn Royal Seedless, a variety that is harvested and consumed from September until the end of November. It has a cylindrical cluster, elongated and black-blue in color with very firm berries. Centellian Seedless is a white table variety with a cluster of moderate size and elongated grains. This variety is on the market from July until September and has a sweet flavor. Apulia Rose Seedless is very rich in antioxidants. The bunch of this type has an average size with spherical and palatable grapes. Crimson Seedless is a variety available from September to December, the bunch of this genus has a pyramidal shape and a red color. The berries are elliptical in shape and with a sugary taste. Dawn Seedless has a bunch of juicy and sweet berries.seedless seedless "width =" 745 "height =" 497 "longdesc =" / fruit and vegetables / grape / uva-apirene.asp ">
Grape seedless in Italy
The production of this variety is taking on a key role in the Italian agriculture sector. This particular type of grape is having great success due to the lack of seeds inside the grapes and to have a delicious and very tasty flavor. The black Sugarthirteen variety is cultivated in Puglia in heated and covered greenhouses to increase the productivity of the vines and obtain an early harvest that also covers the months of October and November where the presence of this variety is greater with products exported from abroad. Also in Sicily, Sardinia and Abruzzo new cultivation techniques are being adopted for the production of seedless grapes by equipping themselves with vines covered by plastic tarpaulins for the creation of a microclimate that makes fruit ripening easier.